ALIMENTARIA 20162016/04/25 Texture Maker
Time: April 25-28, 2016 10:00AM- 19:00PM
Place: Gran Via
See us at Booth: street A , STAND NO. 152 , Hall P2 Main
As the lead of the industry, our drinking cream powder is the role model of the upcoming followers. In 2010, Top Inno developed the most exclusive formula for frothing milk, and due to its convenience and stability, it is popularly used in international chain stores. Taste and cost are more competitive than the traditional non-diary whipped cream The drinking cream can stay foamy for 1-2 days in the fridge.
Flavors can be customized.
Instant Flavored Beverage Powder
Instant Flavored Beverage Powder series has been announced in 2003, it is widely approached to Europe, America and Southeast Asia because of its state of the art formula and outstanding quality. Perfect balance for the mix taste of fruit flavor, cream and sweet.
Pretty color and rich mouthfeel ! Fine powder, easy to dissolve!!
<Diversified tastes :>
• Taro Flavor Beverage Powder
• Melon Flavor Beverage Powder
• Strawberry Flavor Beverage Powder
• Thai Style Milk Tea Powder
• Indian Herbal Tea Powder
• Hong Kong Style Milk Tea Powder
• Okinawa Style Brown Sugar Milk Tea Powder
• Matcha Tea Powder Lime tea powder
• Coffee-tea blend powder (Yuanyang drink)
• Classic cocoa powder
Chewy Series - Boba Waffle
- Innovative Waffle ： Crispy outside and chewy inside
- Creative Waffle ： Mini mocha , cranberry or almonds, all up to you
• Chewy Waffle
• Chewy Bread
Use the well-known rice species to create the most delicious and solid taste of cakes. Since it is gluten free, it is good for gluten allergic users.
• Rice Waffle/Pancake Powder
• Rice Cake Powder
• Rice Muffin
- Date: 2016.4.25 -4.28
- Venue: Spain / Barcelona